EAT FRESH

Here at The Yew Tree Manuden, we pride ourselves on cooking delicious fresh food. Nothing comes pre-packed and where possible our ingredients are locally sourced and organic. Our menus may differ slightly on your visit as we love using beautiful seasonal ingredients.

Sunday set menu: 1 course 14.00 – 2 courses 17.00 – 3 courses 20.00

STARTERS

Garlic bread with garnish

Soup of the day served with warm crusty bread

Breaded brie served with red wine cranberry sauce and rocket

Mini chicken croquettes served with rocket and sweet chilli and red pepper sauce

Bacon and cheese wedges served with sweet chilli dip

MAINS

YEW TREE CLASSICS

8oz rib eye steak, handmade chips, grilled balsamic tomato, buttered mushroom, garnish, onion rings

Beef burger, mayonnaise, cheese, bacon, lettuce, onion, tomato, fries, fresh cut salad, onion rings

Chicken burger, pesto, mozzarella, bacon, lettuce, tomato, onion, fries, fresh cut salad, onion rings

Pan fried cod, rosemary roasted potatoes, mixed vegetables, white wine sauce

Whole tail scampi, chunky chips, chilli mushy peas, seasonal vegetables, tartare

Oven cooked honey glazed ham, two country free range eggs, chunky chips

SUNDAY ROASTS

Our roasts are served with roasted potatoes, Yorkshire pudding, buttered and salted vegetables, peppered Dijon parsnip, swede and red onion, garlic and thyme roasted vegetables, 3 Lyonnaise potatoes and our head chef’s famous seven day gravy

Roasted sirloin of beef

Or

Roasted Pork loin

SIDES

Peppercorn sauce
2.50

Diane sauce
2.50

Olives
4.00

Gravy
2.00

Chips
4.00

Crackling
1.50

Onion rings
3.75

Sauté potatoes
4.00

Potato wedges
4.00

DESSERTS

Sticky toffee pudding with ice cream, custard and cream

Chocolate brownie with cream or ice cream

Crumble of the day with custard or cream

Double stacked pancakes with American streaky bacon and golden cinnamon syrup

BOOK A TABLE

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